All Entrées are served with fresh vegetables, creamy coleslaw, choice of potato and a fresh homemade roll
Substitute your potato for an additional charge of 1.99 Garden Salad or 2.99 Caesar Salad
Add sautéed onions & mushrooms 3.99
The Best of the Land and Sea
SURF & TURF
6oz. AAA charbroiled centre cut striploin with your choice of scallops or salmon.
6oz. STRIPLOIN STEAK DINNER
6oz. AAA charbroiled centre cut striploin.
8oz. STRIPLOIN STEAK DINNER
8oz. AAA charbroiled centre cut striploin.
STEAK & 1/2 LOBSTER
1/2 of a fresh Island lobster with a 6oz. AAA charbroiled centre cut striploin.
YVONNE’S FAMOUS FISH AND CHIPS
Haddock dipped in our house batter, deep fried until golden brown.
Extra pc. 3.49
Fresh tender scallops deep fried or sautéed
Shrimp sautéed in garlic butter and minced garlic
Fresh Atlantic Salmon charbroiled, pan fried or poached
Lightly breaded deep fried WHOLE fresh Island clams
SOLE STUFFED WITH SCALLOP & CRAB
Two filets of sole stuffed with scallop & crab, topped with a creamy veggie sauce
(For all you seafood lovers)
This platter includes lightly breaded deep fried scallops, shrimp, broiled salmon, lobster claw and deep fried haddock
Enjoy seafood sides
Scallops(4) 7.49 Shrimp (4) 6.99 Haddock 3.49 Clams 9.99
Fresh Lobster from our local supplier Doiron’s Fisheries
Served with melted butter or homemade mayo, potato salad, creamy coleslaw, fresh homemade roll, tea or coffee and your choice of homemade pie or strawberry shortcake. (Market Price)
This post is also available in: French